About the Journal

Jurnal Agro Inovasi (JAI) is an international, peer-reviewed, open-access journal dedicated to the advancement and dissemination of transformative research in agricultural science, smart farming technology, and sustainable agrifood systems. Operating at the intersection of biological innovation, agricultural engineering, socio-economic sustainability, and environmental stewardship, JAI provides a critical platform for scholars, agricultural scientists, and practitioners. The journal emphasizes innovative methodologies and technical solutions aimed at addressing global food security, climate resilience, bio-resource optimization, and rural development challenges.

Scope and Topics

JAI welcomes high-impact empirical studies, comprehensive reviews, and technological innovations across all facets of agricultural and food systems. Key areas of interest include, but are not limited to:

  • Smart Agriculture & Precision Farming: Internet of Things (IoT) in agriculture, AI-driven crop monitoring, automated farm machinery, remote sensing, and GIS applications.

  • Crop Science & Biotechnology: Plant breeding, molecular genetics, biotechnology, crop physiology, disease management, and pest control innovations.

  • Sustainable Soil & Water Management: Agronomy, soil biology, nutrient cycling, smart irrigation systems, and sustainable land management practices.

  • Agrifood Processing & Post-Harvest Technology: Post-harvest handling, food preservation, food safety standards, agricultural engineering, and value-added bioprocessing.

  • Agricultural Economics & Rural Sociology: Agribusiness strategy, supply chain management, rural entrepreneurship, agricultural policy, and socio-economic impact evaluations.

Publication Frequency

Jurnal Agro Inovasi (JAI) is published biannually (2 issues per year: May and November). Accepted articles are published online under a continuous publication model to support rapid knowledge transfer.

Peer Review Process

JAI operates a rigorous double-anonymous peer review system to uphold scientific integrity and quality. Submissions are initially evaluated by the Managing Editor to ensure compliance with formatting, ethical standards, and topical relevance. Suitable manuscripts are subsequently evaluated by at least two independent international experts. Peer review criteria center on scientific rigor, methodological clarity, originality, and practical applicability to sustainable agricultural innovation.